Frey wheat portfolio specifications

Australia

APH1

Protein: Minimum 14%


Moisture: Maximum 12.5%


Falling number: Minimum 350 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

APH2

Protein: Minimum 13%


Moisture: Maximum 12.5%


Falling number: Minimum 350 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

H2

Protein: Minimum 11.5%


Moisture: Maximum 12.5%


Falling number: Minimum 300 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

ANW1

Protein: 9.5% to 11.5%


Moisture: Maximum 12.5%


Falling number: Minimum 300 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

APW1

Protein: Minimum 10.5%


Moisture: Maximum 12.5%


Falling number: Minimum 300 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

ASW1

Moisture: Maximum 12.5%


Falling number: Minimum 300 seconds


Test weight: Minimum 76kg/Hl


Screenings: Maximum 5%

FED1 (Barley)

Moisture: Maximum 12.5%


Test weight: Minimum 62kg/Hl


Screenings: Maximum 15%

Canada

SWW

Moisture: Maximum 14%


Test weight: Minimum 72kg/Hl


Foreign matter: Maximum 2%

CWRS 13.5

Protein: Minimum 13.5%


HVK: Minimum 40%


Moisture: Maximum 14%


Falling number: Minimum 300 seconds


Test weight: Minimum 78kg/Hl


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

SWW 10.5

Protein: Minimum 10.5%

Serbia

Feed

Moisture: Maximum 14%


Test weight: Minimum 72kg/Hl


Foreign matter: Maximum 2%

11.5

Protein: Minimum 11.5%


Moisture: Maximum 14%


Falling number: Minimum 230 seconds


Test weight: Minimum 75kg/Hl

12.5

Protein: Minimum 12.5%


Moisture: Maximum 13.5%


Falling number: Minimum 230 seconds


Test weight: Minimum 78kg/Hl


W (alveograph): Minimum 180


Gluten: Minimum 25%


Deoxynivalenol: Maximum 2500 ppb

13

Protein: Minimum 13%


Moisture: Maximum 13.5%


Falling number: Minimum 250 seconds


Test weight: Minimum 78kg/Hl


W (alveograph): Minimum 180


Gluten: Minimum 25%


Deoxynivalenol: Maximum 2500 ppb

13.5

Protein: Minimum 13.5%


Moisture: Maximum 13.5%


Falling number: Minimum 250 seconds


Test weight: Minimum 78kg/Hl


W (alveograph): Minimum 180


Gluten: Minimum 25%


Deoxynivalenol: Maximum 2500 ppb

USA

SRW2

Protein: Minimum 9%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

SRW3

Moisture: Maximum 14%


Test weight: Minimum 72kg/Hl

SWW X10.5

Protein: Maximum 10.5%


Moisture: Maximum 12%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

SWW X9.5

Protein: Maximum 9.5%


Moisture: Maximum 12%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

SWW N9.0

Protein: Minimum 9%


Moisture: Maximum 12%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

WW X10.5

Protein: Maximum 10.5%


Moisture: Maximum 12%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%


Club wheat: Maximum 10-15%

WW X9.5

Protein: Maximum 9.5%


Moisture: Maximum 12%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%


Club wheat: Maximum 10-15%

HRW 11.5

Protein: Minimum 11.5%


Moisture: Maximum 13.5%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

HRW 12

Protein: Minimum 12%


Moisture: Maximum 13.5%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

NS 13

Protein: Minimum 13%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

NS 13.5

Protein: Minimum 13.5%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

NS 14

Protein: Minimum 14%


Moisture: Maximum 13.5%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

NS 15

Protein: Minimum 15%


Moisture: Maximum 13.5%


Falling number: Minimum 300 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

DNS 13

Protein: Minimum 13%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

DNS 13.5

Protein: Minimum 13.5%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

DNS 14

Protein: Minimum 14%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

DNS 14.5

Protein: Minimum 14.5%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

DNS 15

Protein: Minimum 15%


Moisture: Maximum 13.5%


Falling number: Minimum 280 seconds


Vomitoxin: Maximum 2 ppm


Dockage: Maximum 1%

SWW ORD